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Orange Muscat


Orange Muscat is sometimes know as Muscat Fleur d'Oranger and is a cross between Muscat Blanc à Petits Grains (widely used in Europe) and Chasselas, from Switzerland. However, this cultivar is most commonly planted in California (around 60 hectares) and in Australia where an often-luscious sweet wine is produced,  that has firm, ripe aromas of stone fruit and orange.


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