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Wine tasting notes
The Red Jasper is one of the oldest gemstones of the estate and is also the name of their beloved father Jasper Raats Sr., who was one of the founders and viticulturists of Raats Family Wines. This wine is an ode to him and celebrates the effort he put into the cultivation of quality grapes. The Red Jasper brings hidden feelings to the surface, creates harmony and offers a new perspective on Cabernet Franc.
Food matching
Beef, either Rib-eye or sirloin cuts or Venison Game bird with red wine sauce. Any Springbok, Ostrich or Kudu.