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Jeio  Brut Rose

Bisol - Jeio Brut Rose NV

Italy
Sparkling Wine from Veneto · Italy
Price: £16.20
Case Rate: £12.32
Ex Tax: £13.50
Country:
Wine Region: Veneto
Winery: Bisol
Grape: Merlot Blend
Grape Percentage: Merlot and Pinot Noir Blend
Alcohol Percentage: 11.50
Unit Quantity (ml): 750
Best To Drink: Drink Now
Minimum Qty: (6 btls)
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Rating 87 pts  Wine Advocate/Robert Parker
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Country:
Wine Region: Veneto
Winery: Bisol
Grape: Merlot Blend
Grape Percentage: Merlot and Pinot Noir Blend
Alcohol Percentage: 11.50
Unit Quantity (ml): 750
Best To Drink: Drink Now

Wine tasting notes

A rose with a bubbly personality that offers great drinking pleasure. The color is a brilliant delicate pink, with extremely fine and persistent perlage. The bouquet is elegant and complex, with a wide range of aromas, intense hints of rose, fresh fruit, citrus and lycis. On the palate it is crisp and balanced, with good sapidity and a dry long finish.

Food matching

Due to its "brut" personality, this wines makes an ideal aperitif, perfect for appetizers and canapés at reception and cocktail parties, or even to accompany the entire meal (pastas with vegetables, white meat dishes and the most varied seafood dishes.)

Expert reviews

Wine Advocate/Robert Parker (NV) - 87 pts

Wine Advocate #190. Aug 2010. Reviewer : Antonio Galloni. The NV Prosecco Brut Rose Jeio is made from equal parts Merlot and Pinot Noir. It is a fairly restrained wine with excellent balance and a refined mousse. I am not generally a fan of rose Prosecco, a category that has been created to exploit the growing popularity of both roses and sparkling wines, yet everything here works beautifully, and this is one if the very few examples that merit attention. This is Lot 10027A.


Wine Enthusiast (NV) - 85 pts

This pretty, luminous rosé sparkler has dusty, drying mineral tones backed by bee’s wax and rose petal. The mineral tones are so well defined the wine actually tastes dusty and dry and ends on a clean note.


Chris Kissack (NV) - 15.5 pts

This is a blend of Merlot and Pinot Noir. Stony red fruits on the nose, and a bright palate, crisp with good acidity. Chalky raspberry fruit, just a touch of ash. Very accessible, certainly with some savoury elements too. Nice summertime drinking.

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