Price:  £13.95 | Case Rate: £13.25
Ex Tax: £11.63

Ibbotson Family Vineyard - Marlborough, Sauvignon Blanc 2017

Information

  • Country: New Zealand
  • Wine Region: Marlborough
  • Wine Maker: Hamish Clark & Stewart Maclennan
  • Grape: Sauvignon Blanc
  • Grape Percentage: 100%
  • Alcohol Percentage: 3.5%
  • Unit Quantity (ml): 750
Food Matching

Food Matching

A perfect accompaniment to fresh seafood.

Duty/Vat Paid

Wine tasting notes

Lifted aromas of passionfruit, melon and blackcurrant combine with herbaceous characters. A rich palate of passionfruit and tropical notes is complemented by layers of blackcurrant and green nettle, through to a long mineral finish.

Winery Information

Ibbotson Family Vineyard

Great things come from small beginnings. In 1978 Neal and Judy Ibbotson were inspired to plant their own small plot of land in in the breathtaking vineyards of Marlborough. Their experience and expertise, combined with an abundance of passion, has led to the creation of some of New Zealand’s best vineyard sites. As pioneers of Marlborough viticulture, they are now joined at the family winery by their three children and are producing world class wines. Senior winemaker Hamish Clark has.. read more

Vinification Notes

The grapes were transported to the winery quickly and immediately pressed in order to minimise the skin contact. After cold settling, the juice from each batch was fermented at cool temperatures, in stainless steel tanks with selected yeast strains. Each batch was assessed for quality and only the best components were selected for this premium blend. The wine was made in an unoaked style to preserve the purity of fruit and expressive aromatics