June '15 - Stephen Tanzer - Deep red-ruby. Aromas of plum, tomato, olive and licorice. Plush, ripe and sweet, conveying a slightly exotic quality to the flavors of cedar, tobacco, mocha, olive, minerals, rocks, iron and meat. This very ripe and wild wine verges on heavy. Finishes with smooth tannins. I'd drink it within the next few years.