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Wine Filter
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Wine tasting notes
Deep red-ruby. Fruit-driven aromas of cassis, redcurrant, smoke, spice and animal fur. Soft, lush and ripe, with enticing fruit and good balance. Easy going, generous and balanced for early drinking appeal.
Food matching
Excellent with roast red meat or game dishes, beef tenderloin with goat cheese sauce, spicy beef and sweet-potato stir-fry, spiced venison steaks with red-cabbage confit and red-wine sauce or duck with honey peppercorn sauce.
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