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Bodegas Eidosela

In 2003 several winegrowers in the region of Eidos and Sela decided to unite, and so Bodegas Eidosela was born. They are based in Galicia in the north-west of Spain on the Atlantic coast, where a young dynamic team of enthusiastic professionals make a range of fresh sparkling and still white wines under the DO of Rias Baixas. Their modern winery is equipped with the latest technology and has the capacity to produce 600,000 litres of wine. They operate 45 hectares of vineyards, and here the Albariño grape variety is supreme, but Bodegas Eidosela also use the native Treixadura, Torrontés, Loureira and Caiño Blanco varieties, blending innovation and tradition seamlessly.