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Wine tasting notes
A blend from two of vineyard sites, Leah is named after Michael Seresin’s daughter. Exhibits bright, fragrant berry-fruit aromas, interlaced with spice and herbal notes. The wine is focused and concentrated, with a succulent fruit core, framed by fine-grained tannins and a mouth-watering acidity. An elegant and understated style with immediate appeal but structure to last
Food matching
Try with butterflied lamb or chargrilled steak. A versatile option for vegetarian cuisine too. Try paired with wild mushroom risotto, beetroot based salads or roast vegetable medleys