This Merlot has a medium body and very good structure and balance. Aromas of Morello cherry, black currant, blackberry and cinnamon with notes of chocolate, anise and minerals combine with flavors of cherry, vanilla, black pepper and spices to complement the sweet, delicate tannins and produce a noble wine with a long and gentle finish.
Andeluna was founded in 2003 by the late Ward Lay whose family had interests in many industries and companies including Frito-Lay and Pepsico. The winery and vineyards cover 70 hectares in the beautiful Uco Valley near Tupungato, one of the best sub-regions of Mendoza. By night you can often see the moon illuminating the magnificent Andes Mountains nearby and the winery has been named after this stunning scene. At an altitude of 1,300 metres these vineyards produce some of the best fruit in.. read more