Stephen John Evans & Hugh Francis Jesseman of Antony Batty & Company LLP were appointed as Joint Administrators of Fermentation Limited t/a winedirect.co.uk on 17 January 2019.
Please note that the affairs, business and property of the Company are being managed by the Joint Administrators, Stephen John Evans & Hugh Francis Jesseman. The Joint Administrators act as agents of the Company and contract without personal liability.
The Joint Administrators are currently assessing the options available in respect of a sale the Company’s business and assets and in the meantime trading has been temporarily suspended.
Customers with outstanding orders should contact their payment provider in the first instance in respect of refunds and any claims should be notified in writing to Antony Batty & Company LLP, Swan House, 9 Queens Road, Brentwood, Essex CM14 4HE for the attention of Steve Marshall.
The classic Malbec aromas of ripe plum and violets are evident on the nose, with hints of vanilla. Combining a rich, weighty mouthfeel with a soft silkiness and a pleasing fruit character, this wine ends with a persistent, aromatic finish.
The Valentin Bianchi estate lies in San Rafael, in the most southern part of the Mendoza wine-growing region. The
The grapes were hand harvested. Prior to maceration, a small portion of the juice was bled off the skins to increase skin to juice ratio. The must was crushed and fermented at temperatures of 20-30ºC in stainless steel tanks and inoculated with selected yeasts. Very gentle, periodic pumping over was carried out, with seven days total maceration and natural stabilization. There was minimal oak ageing with French oak inner staves, in an effort to keep fruit fresh, lively and prominent, with a further month`s ageing in bottle.