Stephen John Evans & Hugh Francis Jesseman of Antony Batty & Company LLP were appointed as Joint Administrators of Fermentation Limited t/a winedirect.co.uk on 17 January 2019.
Please note that the affairs, business and property of the Company are being managed by the Joint Administrators, Stephen John Evans & Hugh Francis Jesseman. The Joint Administrators act as agents of the Company and contract without personal liability.
The Joint Administrators are currently assessing the options available in respect of a sale the Company’s business and assets and in the meantime trading has been temporarily suspended.
Customers with outstanding orders should contact their payment provider in the first instance in respect of refunds and any claims should be notified in writing to Antony Batty & Company LLP, Swan House, 9 Queens Road, Brentwood, Essex CM14 4HE for the attention of Steve Marshall.
Full ruby colour and a fine nose, with strong aromas of red fruits. Evokes a sensation of roundness on the palate. This wine is very pleasant with an aftertaste of red fruits.
Based in Thauveney-en-Sancerrois in the Loire, Eric Louis produces textbook Loire Sauvignon (and Pinot Noir) from both Sancerre and Pouilly-Fume. The family
After two weeks of maceration with skin to preserve the aromatic potential, the Pinot Noir undergoes malolactic fermentation in thermoregulated tanks.