Pale gold in colour De Castellane's Brut 'Croix Rouge' exhibits fine and generous bubbles. The bouquet which contains fragrances of white flowers, fresh fruit compote and brioche gives the wine elegance and finesse. On the palate the aromas evoke hints of vanilla, white-fleshed fruits and gingerbread.
After the riddling process, a dosage of equal parts Chardonnay and Pinot Noir is added. The wine has been matured for 24 months in a cellar at the constant temperature of 12 degrees celsius.