Saint ClairTuatara Bay Pinot Noir 2021

Product code: 21133
£15.15 inc VAT
Country
Country: New Zealand
Region
Region: Marlborough
Type
Type: Red Wine
Winery
Winery: Saint Clair
Alcohol
Alcohol: 13.00%
Volume
Volume: 750 ml
Winemaker
Winemaker: Kyle Thompson
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: New Zealand
Region
Region: Marlborough
Type
Type: Red Wine
Winery
Winery: Saint Clair
Alcohol
Alcohol: 13.00%
Volume
Volume: 750 ml
Winemaker
Winemaker: Kyle Thompson
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir

Tasting Note

Aromas of ripe fresh raspberries and warm red plum are accompanied by subtle hints of dried thyme on this enticing bouquet. Delicious flavours of concentrated red fruits and dried savoury herbs create a fruit-forward rounded, smooth palate, with a silky tannin structure complementing the long, toasty finish.

Product Notes

Saint Clair Tuatara Bay Pinot Noir is a top-notch New Zealand wine. With an apt balance of vibrancy and sophistication, it exudes delicious notes of wild strawberries, red berries, and spices. A gentle play of savoury undertones and soft, silky tannins grace its flavour profile. This ruby-hued wine's allure extends to its aroma, where a dalliance of spiced cherries and fresh florals unravel. Exquisitely combined with its medium-bodied structure, Tuatara Bay Pinot Noir offers a long, satisfying finish. Ideal for those seeking a truly elegant wine experience. Indubitably, it complements rich, hearty meals perfectly.

About the Winery

Saint Clair

Saint Clair Family Estate is a standout amongst New Zealand’s leading wineries. The picturesque artisan winery embodies refinement and elegance, synthesising an idyllic environment with distinctively exquisite wines.

Founded in 1994 by Neal and Judy Ibbotson, Saint Clair winery is a culmination of careful vineyard selection, precise viticultural practice and an unwavering commitment to quality. Nestled in the heart of Marlborough, the winery derives its name from a local coastal town paying homage to the region's rich history.

The Ibbotsens, seasoned winegrowers for over 40 years, utilise their time-honoured knowledge and expertise, complemented by an innovative approach to produce wines that express the unique characteristics of their Marlborough region.

With a remarkable portfolio boasting countless national and international awards, the wine estate is renowned for their classic Sauvignon Blanc, in addition to other varietals. These include refined Chardonnay, aromatic Gewürztraminer, bold Pinot Noir and vibrant Viognier.

Saint Clair’s winemaking approach employs ultramodern technology coupled with traditional methods, thus maintaining the integrity of the fruit from vineyard to the bottle, each silhouette of wine ensuring a tailored tasting experience that is distinctly Saint Clair.

The estate's onsite Vineyard Kitchen allows visitors to pair their unique wines with exceptional locally-sourced cuisine, all whilst overlooking the breathtaking views of the vine-laden Marlborough landscape, A visit to Saint Clair winery is much more than a wine tasting; it's an unforgettable sensory journey that leaves a lasting imprint on the palates of connoisseurs and novices alike.

In sum Saint Clair Family Estate is a true testament to the enchanting allure of winemaking. A passion-driven family enterprise pushing the boundaries of wine production, whilst cherishing the ancient artistry it personifies.

Saint Clair winery is, in essence, a love story. A love story delicately interwoven with the land, the vines and the fruit they tenderly cultivate and guide all, producing wines that are expressions of devotion and patience; imbued in every glass.

https://www.saintclair.co.nz

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