Château Beauséjour Duffau LagarrosseSaint Emilion Grand Cru Classé 2021

Product code: 25497
£139.00 inc VAT
Country
Country: France
Region
Region: Bordeaux
Sub-Region
Sub-Region: Saint-Emilion
Type
Type: Red Wine
Alcohol
Alcohol: 13.50%
Volume
Volume: 750 ml
Grape: 73% Merlot, 27% Cabernet Franc
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Region
Region: Bordeaux
Sub-Region
Sub-Region: Saint-Emilion
Type
Type: Red Wine
Alcohol
Alcohol: 13.50%
Volume
Volume: 750 ml
Grape: 73% Merlot, 27% Cabernet Franc

Tasting Note

The wine has turned out very well in bottle, offering up aromas of raspberries and cherries mingled with rose petals and spices, framed by a touch of creamy new oak. Medium to full-bodied, pure and layered, it exhibits excellent depth at the core, built around lively acids and polished tannins, and concludes with a long, mineral and gently vanillin-inflected finish that's discreetly structured by its elevage.

Product Notes

Château Beauséjour Saint Emilion Grand Cru Classé wine is an exceptional vino pouring from the esteemed Bordeaux region. It is cherished for its intense profile, marrying ripe blackberries and plums with subtle hints of liquorice and truffle. This smooth red is beautifully structured, gracefully combining powerful flavors with an elegant undertone. Aged in oak barrels, it acquires a splendid complexity highlighted by smoky hints and fine-grained tannins. Singular in taste, it pairs well with a variety of cuisine, particularly meats and cheeses. A experience to savour, offering absolute connoisseurs a true delight of French winemaking tradition.

About the Winery

In the heart of the Saint-Émilion region, nestled amongst vineyards of remarkable pedigree, stands the esteemed Château Beauséjour. Known for its exceptional wines that beautifully encapsulate the essence of this renowned Bordeaux region, this winery possesses an inimitable charm that has bewitched aficionados since its establishment in the 19th century.

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