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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.
Taste Profile
Tasting Note
Shaped by its close proximity to the Pacific Ocean, this Pinot Noir shows marked freshness and mineral tension. Medium-bodied and elegantly supple, the palate is juicy and finely textured, supported by polished, well-integrated tannins. Aromas and flavours of black cherry, red currant and black raspberry unfold with clarity, framed by bright, well-balanced acidity. The finish is long, precise and vibrant, leaving a lingering impression of purity and poise.
Product Notes
Endowed with a rich, ruby colour, Cakebread Cellars Two Creeks Vineyards Pinot Noir wine radiates a fragrant nose of black cherries and raspberries, underscored by faint floral and spicy nuances. The first sip unfolds a luscious blend of ripe red and black fruits, tinged with an earthy streak. Aged in French Oak barrels, this wine has an elegant texture and refined tannins, offering a glossy, lingering finish. Originating from the cool-climate Anderson Valley, it's a superb reflection of its terroir. Perfect for celebrations or relaxed evenings, it embodies true Californian wine craftsmanship.
