Located in the picturesque country of Italy, Lombardy is a region recognised around the world for its rich centuries-old history of wine-making. Amidst the unique Romansque churches, serenely flowing rivers and the inspiring backdrop of the Alps, Lombardy’s vineyards continue to flourish with robust grapevines.
Tucked into the southernmost part of this region lies the Lugana winemaking zone. This prestigious territory extends to the northern part of Veneto, covering the lower part of Lake Garda and surroundings. The region’s short winters and hot, dry summers produce favourable conditions for viticulture, making it the perfect region to yield the noted Lugana wine.
The very soul of Lugana wine originates from the abounding Turbiana grape, which was once mistakenly identified with the Verdicchio grape, but is now confirmed as its own unique variety. Turbiana thrives in the high clay content soils. The wines crafted from it often display a delicate bouquet of almonds and violets, which over time evolve into lavish aromas of honey and dried fruits.
Perhaps what truly sets Lugana wine apart is its impressive ageing potential. While young Lugana wines mesmerise with lively freshness and saline minerality, more mature vintages captivate with a deep complexity and a compelling savoury characteristic.
Lugana wines come in a variety of styles, from sparkling ‘spumante’ to special late-harvest dessert wines labelled as ‘vendemmia tardiva.’ The full-bodied standard Lugana wine is as versatile as it is tantalising, making it an impeccable companion for a range of dishes, from appetisers to seafood entrées.
In essence, Lombardy’s Lugana wines depict a fascinating fusion of traditional viticulture and innovative winemaking. They are a remarkable illustration of Italy’s enduring wine heritage and are a testament to the tranquillity and beauty that the Lombardy region is cherished for. From the vine to the glass, they encapsulate the spirit of Lombardy, providing a delectable taste of Italy's serenading landscape.
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