Ribera del Duero

Ribera del Duero wine hails from Spain's historic region of Castilla y León, one of the largest wine-producing territories located in the northern plateau of the Iberian Peninsula. Known for its seemingly endless expanse of vineyards, this region is prominent for its excellent artisanal approach to winemaking, with Ribera del Duero being one of its many crown jewels.

The name, Ribera del Duero, literally translates as 'Bank of the Duero'– an ode to the river that courses through the region, gracing the local terroir with fertile soil. This bewitching landscape is brimming with a unique cocktail of clay, marl, limestone, and silt providing a rich base for the growth of the Tempranillo grape, locally known as Tinto Fino, the undisputed star of Ribera del Duero reds.

Ribera del Duero wines are well-known globally for their robust character and the measured balance between acidity and tannins, making them marvellous companions to an array of Spanish and international dishes. They impress the senses with an intense ruby colour, and a complex nose, marked by nuances of blackberries, prune, liquorice, and toasted undertones of sensual vanilla and leather, which are produced by the traditional ageing in oak barrels.

This wine typically possesses a full-bodied nature, displaying a structured mouthfeel, and notable potential for ageing. Ribera del Duero's Reserva and Gran Reserva bottles, in particular, shine through with their consistency and gracefulness, ageing with elegance, and leaving a persistent aftertaste that pays testament to the care placed into their creation.

Intricately, the Ribera del Duero wine encapsulates the essence of Spanish viticulture, reflecting each season's subtleties with its vintage, and writing in every bottle a story deeply intertwined with the rustic charm of Castilla y León's environment and the tradition-infused craft of its local winemakers. It is undoubtedly a extraordinary representation of the Spanish wine heritage.

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