Trousseau

The Trousseau grape is a red wine grape variety predominantly cultivated in the Jura region of France. The grape boasts a rich heritage, first mentioned in texts dating back to the early 18th century. Trousseau, also known as Bastardo in Portugal or Créole in the United States, is famously temperamental, demanding specific climatic conditions for optimum growth. The grape is known for its thin skin and resistance to disease, making it attractive to viticulturists.

Its unique characteristics imbue the wine with an array of exquisite flavours. The resulting wine is typically light bodied, with an impressive tannin structure coupled with high acidity. These traits provide the wine longevity, allowing for graceful maturation over time. The wine is endowed with an array of tasting notes - typical flavours include red fruits, such as strawberry and raspberry, balanced by earthy undertones of mushroom and savoury spice.

Beyond France, the Trousseau grape has found a home in New World regions, predominantly in the United States where it has gained a following in California. Whilst it remains niche in comparison to more mainstream grape varieties, Trousseau wine continues to intrigue wine enthusiasts and critics alike with its versatility and distinct profile.

Given its propensity to evolve and develop complex flavours over time, the Trousseau grape holds great ageing potential. The potential of Trousseau to remit varying styles of wines makes it an exciting addition to the portfolio of any wine aficionado.

In sum, the Trousseau grape is intriguingly capricious yet rewarding in its yield of expressive, age-worthy wines. It is a testament to the fascinating diversity of the viticultural world, and despite its elusive nature, those fortunate enough to discover it are sure to appreciate its distinctive character and elegance.

Buy Trousseau wine below.