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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.
Taste Profile
Tasting Note
Pale straw in colour, on the nose the wine evokes intense white peach, apricot and grapefruit combined with subtle hints of hazelnut and nougat resulting from the wine spending an extended time on yeast lees. On the palate, the Chardonnay has the perfect balance of complex and delicate flavours framed by a line of acidity, slight chalkiness and restrained oak influence.
Product Notes
Bird in Hand Chardonnay is an exceptional Australian white, hailing from the Adelaide Hills region. Characterised by its golden hue, the wine unveils exquisite aromas of citrus, peach and vanilla. On the palate, indulge in rich fruit flavours alongside well-balanced acidity and oak. A delectably smooth and creamy texture leads to a captivating, enduring finish. Matured in French oak barrels, this elegant Chardonnay captures an intricate fusion of freshness and complexity, making it a favoured selection among wine enthusiasts. Perfectly paired with poultry dishes, this wine is a praiseworthy addition to any dining occasion.
