About Cederberg
Cederberg Winery, ensconced in the wild, rugged landscapes of South Africa, stands as a beacon in the world of winemaking. Its prominent location high in the Cederberg mountains, in fact the highest wine estate at the southern tip of Africa, enables it to produce top-quality wines that revel in the purity and intensity of its unique environment.
Started in the 19th century when its founders identified the potential of the pristine, mountainous land, the winery has grown and matured over the years. Cederberg has become a recognised name in the wine industry, with its collection of wines earning accolades domestically and internationally. The vineyards, spread across 232 hectares, are managed sustainably, a testimony to the winery's commitment to preserving the natural beauty of its surroundings.
Cederberg distinguishes itself through its range of exquisite wines - from elegant whites, rich reds, to wonderful dessert wines. Each one tells a unique story of the remarkable terroir of Cederberg. Uniquely, it also offers a selection of wines made from drought-resistant grape varietals which can thrive in the harsh mountain climate.
Cederberg also impresses with a commitment to biodiversity preservation and eco-friendly practices. The winery not only nurtures grape vines, it also hosts an array of wildlife and stunning flora typical to the region, including the endangered Snow Protea. The winery’s dedication to creating first-class wines while simultaneously promoting the sustainability of its habitat is truly commendable.
When you enjoy a bottle from Cederberg Winery. You are not just partaking in a beautiful wine, but also supporting a business that is dedicated to respecting and conserving its environment. Elegant, pure and proud, Cederberg Winery stands as a testament to the grandeur of South African winemaking, rightly capturing its superlative quality and exceptional character. High up in the mountains, it continues to craft wines that intersect the best of nature with the art of winemaking.
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