Pago de CarraovejasEl Anejón 2020

Product code: 23091
£90.00 inc VAT
Country
Country: Spain
Sub-Region
Sub-Region: Ribera del Duero
Type
Type: Red Wine
Alcohol
Alcohol: 15.00%
Volume
Volume: 750 ml
Grape: 81% Tempranillo, 12% Merlot, 7% Cabernet Sauvignon
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Spain
Sub-Region
Sub-Region: Ribera del Duero
Type
Type: Red Wine
Alcohol
Alcohol: 15.00%
Volume
Volume: 750 ml
Grape: 81% Tempranillo, 12% Merlot, 7% Cabernet Sauvignon

Taste Profile

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

Tasting Note

Harmony on the nose, silkiness, elegance and a long aftertaste, with a delicate mineral touch and a balsamic background.

Product Notes

Pago de Carraovejas El Anejón is a striking Spanish wine from the Ribera del Duero region. Crafted from Tinta del País, Cabernet Sauvignon, and Merlot, its robust character presents a spellbinding blend of bold red fruits and intricate spicy nuances. It has an exquisite depth, layered with opulent tannins and magnificent acidity, indicative of its meticulous ageing process. El Anejón is characterized by its longing finish and lavish palate, expressing an irresistible harmony of sweet vanilla and blackberry undertones. A fine testament to the wine-making prowess at Pago de Carraovejas, El Anejón is simply the epitome of a captivating, complex, and finely-structured red wine.

About the Winery

Pago de Carraovejas

Nestled in the stunning terrains of the Ribera del Duero region in northern Spain, Pago de Carraovejas winery is a beacon of winemaking excellence, where tradition intertwines seamlessly with innovation. Established in 1988 by passionate restaurateur José María Ruiz, the winery marries both the art and science of viticulture to create captivating blends that embody the unique terroir of the region.

Surrounded by the enchanting Castilian landscape, the vineyard’s location is a marvel in itself. As one of the higher-altitudes within the designation of origin, at approximately 850 meters above sea level, the altitude garners a microclimate that's perfect for cultivating tempranillo, cabernet sauvignon and merlot grapes. This distinct environment imparts a characteristic lip-smacking intensity and complex aromas to the wines Pago de Carraovejas produces, setting them apart from others in the region.

However, the undeniable charm of Pago de Carraovejas lies not just in its location and the exquisite wines it produces, but in its commitment to sustainable winemaking practices. Every aspect of the winemaking process evaluated, from vine cultivation to waste management and energy efficiency. The winery also boasts of a comprehensive water management system where it reuses every droplet to maximise efficiency and reduce wastage.

Inside the winery’, the traditional oak fermentation vats share a home with state-of-the-art stainless steel tanks and cutting-edge machinery. This intermingling of old-world techniques with contemporary practises symbolises the brand’s dedication to maintaining the purity and authenticity of their wines while also embracing advancements in technology.

The ethos of Pago de Carraovejas is rooted firmly in producing top-notch wines that are not only a treat for the palate but also a reflection of the region's rich cultural heritage and unique ecosystem. This passion, blended with dedication to sustainability and innovation, continues to shape Pago de Carraovejas into a pioneer in the winemaking industry.

https://www.pagodecarraovejas.com

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