A strikingly expressive wine, the Castello di Verduno Barolo Massara is crafted from Nebbiolo grapes in Piedmont, Italy. The soil's marl composition endows it a unique character, incorporating rich, earthy tones in the palette. A ruby-red allure and intoxicating aroma of raspberries, truffles, and leaves, supplemented by a delicate hint of spice, invite discerning drinkers. This wine has a full-bodied taste, with notable tannins resulting in a velvety mouthful. Its harmonious balance of acidity and fruitiness tantalises the taste buds, leaving a persistent aftertaste. A spectacular monarchy of flavours, it is indeed an elegant addition to one's wine collection.

Tasting Notes

Radiant yet heady fruit. Very “Verduno” in style for its perfumed, explosive aromatics. The tannins are a little less silky and more edgy than those of Monvigliero but this is all part of the fun, character and energy of this wine, pairing well with the hugely joyful, gregarious ripe cherry and violet-tinged fruit

About the Winery

Nestled in the heart of the Piedmont region in Northern Italy lies the enchanting winery, Castello di Verduno. This historical winery encapsulates the magic and tradition of Italian winemaking whilst holding an esteemed position in the rich tapestry of globally renowned vineyards.

Constructed in 1838, Castello di Verduno proudly exhibits the Italian architecture of the time. Its stately stone walls and grand archways are augmented by the stunning backdrop of lush, rolling vineyards, offering a panoramic vista that is simply breath-taking. Within its charming interior, antique oak barrels house the maturing wines, each being carefully crafted to perfection.

The winery has firmly cemented its legacy in the world of wine production, specialising in the production of Barbaresco and Barolo wines amongst others. Utilising age-old traditions fused with modern techniques, the estate skillfully cultivates Nebbiolo, Pelaverga, and Dolcetto grapes. The result of this expertise is an exquisite range of wines that satisfy the palate of even the most discerning critics.

Visitors to Castello di Verduno can expect a gastronomic treat beyond the exceptional wines. The winery also houses a traditional Italian restaurant, where fresh, local ingredients are transformed into culinary delights. Each dish is thoughtfully designed to complement the winery's splendid offerings, enhancing the wine tasting experience from a mere sampling, to an unforgettable journey of the senses.

At Castello di Verduno, an unswerving commitment to quality prevails; whether in the vineyards, in the cellar or in the restaurant, each offering simply resonates with passion and expertise. Despite it's bustling industry, the estate still manages to exude a sense of homely warmth and welcome.

In essence. Castello di Verduno isn't merely a winery; it is an emblem of Italian heritage, a beacon of fine wine, and the embodiment of warm Italian hospitality.

https://www.cantinecastellodiverduno.it

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