The wine shows savoury cherry red fruits and complex aromas of powdery spices, white pepper, mushrooms, earth and truffles. A full, rich and juicy wine with a vibrant fruit, balanced with fresh acidity and a long grainy tannin finish.

Product Notes

Yalumba Tri-Century Grenache wine emanates from Barossa, Australia, intricately crafted from gnarled vines over a hundred years old. This fine wine exudes a rich, ripe bouquet of red cherries and strawberries, capped with a hint of spicy oak and brambled fruits. Its texture is complex, marked by soft, silky tannins and a lasting finish. The taste, a fusion of savoury and sweet, reveals notes of white pepper, crushed herbs and ripe raspberry. Ideal for long-term cellaring, it serves as a perfect accompaniment to roasted meats or hard cheeses. Truly an exquisite representation of Australia's wine artistry.

About the Winery

Nestled in the picturesque Barossa Valley, the Yalumba winery is South Australia's oldest family-owned establishment. Founded in 1849 by Samuel Smith, a British migrant and beer brewer by trade, Yalumba has a rich history, filled with a heritage of independence, dedication and innovation.

https://www.yalumba.com

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